Copper Thermette - The Original NZ invention

Experience the ingenuity of the Original Copper Thermette, a remarkable Kiwi invention conceived by John A. Hart in 1929.

Known by various names such as 'chuffer,' 'kelly kettle,' and 'Benghazi boiler,' the Thermette is an essential companion for outdoor enthusiasts. With the ability to boil water in just 2 minutes and cook meals in the wild, this versatile cooker relies solely on small sticks and twigs for fuel.

The Thermette's rapid water-boiling capability is attributed to its proven design, featuring a unique cone-shaped internal wall that efficiently distributes heat across a large surface area surrounded by water. Similar to a rocket stove, the heat is funneled from the bottom up through the top, simultaneously reaching the upper section for cooking meals in a pot or pan.

Bid farewell to the hassle of carrying or purchasing cooking fuel – simply gather dry twigs and ignite them with a lighter or matches.

A true outdoor companion, the Thermette accompanies me everywhere, facilitating the creation of wild infusions (wild herbal teas) and cooking meals during camping trips. Its lightweight design ensures easy portability, and it remains effective even on wet days.

The Thermette offers versatility – boil water in the body (in just 2 minutes!) or add the cooking ring on top to hold a pot and heat food or water simultaneously.

Each order includes:

• 1 x Solid Copper Thermette
• 1 x Cooking ring (for holding a pot on top)
• 1 x Galvanized fire ring (placed at the bottom to create your fire)

Dimensions:

• Height – 38cm tall
• Weight – 1.7kg
• Water volume – 2.2 liters

This extraordinary Kiwi invention is so renowned that the New Zealand Army has been utilizing Thermettes (also known as chuffers) for years!

For any inquiries, please reach out to felicity@homegrownbotanica.co.nz.